Chermoula (pronounced “cher-MOO-lah”) is a marinade and sauce popular throughout northern Africa, especially Morocco, Algeria and Tunisia. Our Moroccan Seasoning recreates Chermoula sauce’s complex flavors in a convenient dry form.
- Finely ground, hand-blended seasoning
- Balanced blend of salt, herbs, spices, ground chiles and other seasonings inspired by the flavors of northern Africa
- Ready to use as-is as a dry rub
- Ready to use. Add to taste.
- Use on grilled seafood, meat, or poultry
- Add to ground lamb to make kabobs or burgers
- Blend into Greek yogurt to marinate or chicken
- Season scone, biscuit, or cracker dough