Our Gluten-Free Green Chile Cornbread Mix gets its pleasant heat from green Anaheim Chiles and its slight sweetness from our freeze-dried sweet corn. Essential ingredients like baking powder, rice flour and sugar complete the mix and make gluten-free cornbread both quick and easy.
- Sweet cornbread flavor with a spicy kick
- Finely ground, flour-like texture mixed with diced chiles and corn kernels
- Pale yellow in color with flecks of green
- Naturally gluten free
- Bake in a loaf pan for large, hearty slices or use a muffin tin for quick cornbread muffins
- Deep-fry balls of dough for a sweet and spicy corn fritter
- Use as tempura batter